Biscotti
Desserts

Biscotti

A traditional Italian twice-baked biscuit, generously packed with nuts. It has a characteristic crunchy texture and is available in two convenient sizes (large and small).

Size: large, small offer for restaurants
  • 100% Pure Butter Unlike classic recipes made without fat, our biscotti are made with fine butter and high-quality ingredients, giving the dough a richer flavour and a pleasant crumbly texture.
  • Plenty of nuts Every piece of the biscuit is rich in premium, crunchy nuts, creating a perfect contrast of flavours.

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